BAR STAFF
Day-to-Day Responsibilities
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Provide exceptional service by creating a welcoming atmosphere and preparing high-quality drinks.
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Interact with guests, understanding their preferences to recommend and serve drinks they'll enjoy.
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Collaborate with the team, including other bar staff, servers, and management, to ensure smooth and efficient operations.
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Support your colleagues during busy periods by assisting with bar and floor tasks as needed.
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Master the drink menu, including cocktails, wines, and daily specials, to confidently offer recommendations.
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Prepare and serve beverages with consistency, ensuring they meet presentation and quality standards.
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Maintain a clean, organized, and fully stocked bar area at all times.
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Follow all health, safety, and responsible alcohol service guidelines.
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Be dependable, arriving on time and ready to contribute to a positive team environment.
Why You’ll Love Working Here
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Competitive hourly wage (paid for every minute you work)
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Tips shared at the end of the season to ALL staff
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"Finiquito" payment, including unused vacation days and any outstanding salary, at the end of your contract
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Social insurance
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Help with arranging work permit documentation
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Accommodation with your own private bedroom and bills included.
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One meal a day and drinks provided
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Employee discounts on meals and beverages in all four restaurants
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Career progression opportunities
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Guidance throughout the season through dedicated HR department
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Access to free language lessons
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Learn new skills to help you develop and grow your career
What You Bring..
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Passport of EU National or holding permit to work in Spain
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Previous kitchen experience
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Excellent communication and interpersonal skills
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Ability to work well in a team environment
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Be reliable and hardworking with ability to work efficiently under pressure
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Language requirement- conversational in English (and desire to learn more langauges)
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Must be available to work for the FULL summer season 2026 from April to October
