Waiting Staff Jobs in Mallorca

WAITING STAFF

Day-to-Day Responsibilities

Create special moments for our guests, make them feel welcome and happy, building a strong connection with each one.
Engage with guests from around the world to identify their needs and offer tailored recommendations. Work closely with fellow staff members, including servers, kitchen staff, and management, to ensure smooth restaurant operations.
Support other team members during busy periods, assisting with tasks as needed.
Learn and maintain knowledge of the menu, daily specials, and any promotions to provide accurate recommendations.
Ensure all food and drink orders are prepared and served according to restaurant standards.
Maintain cleanliness in work areas, dining areas, and common spaces.
Adhere to health and safety guidelines to ensure a safe working environment.
Be punctual and reliable, reporting for scheduled shifts on time.

Competitive hourly wage (paid for every minute you work)
Tips shared at the end of the season to ALL staff
"Finiquito" payment, including unused vacation days and any outstanding salary, at the end of your contract
Social insurance
Help with arranging work permit documentation
Accommodation with your own private bedroom and bills included.
One meal a day and drinks provided
Employee discounts on meals and beverages in all four restaurants
Career progression opportunities
Guidance throughout the season through dedicated HR department
Access to free language lessons
Learn new skills to help you develop and grow your career

What You Bring..

Passport of EU National or holding permit to work in Spain
Prior restaurant or waitstaff experience
Excellent communication and interpersonal skills
Ability to work well in a team environment
Be reliable and hardworking with ability to work efficiently under pressure
Language requirement- conversational in English (and desire to learn more langauges)
Must be available to work for the FULL summer season 2026 from April to October